If you have ever attended any of my cooking classes, then you know that I am a big fan of having the right tools, for the right job. I find that most people don’t like to cook, or find it to be a chore, because they are not equipped with the proper equipment.
A quality cutting board is just as important as the quality of your knives. If you are going to invest in great cutlery, then you want to preserve that cutlery, by using it on a premium surface. And that is where Lone Star Artisans comes in.
The generous owner of Lone Star Artisans sent me their Charity Cutting Board to review. From the moment, the massive box arrived at my door, my heart rate increased with excitement. I’ve always wanted one of those impressive wooden cutting boards that I’ve seen Rachel Ray, Ina Garten and Giada De Laurentis use on the Food Network. Now I can say that my dreams have come true! I open the giant box and pulled out a very impressive, somewhat heavy (in a good way) cutting board. I was sold. But just like any great meal, it should never be more pretty than tasty or in this case the board should be more beautiful than functional.
For the next couple of weeks, I cut EVERYTHING on this board. You name it, fruits, vegetables, rolled out pizza dough, the whole nine. I wanted to make sure I had more than a pretty board. Would this handmade wooden cutting board stand up to my chef life wear and tear and still be as beautiful?
The Answer is YES!
I must give it to the craftsmanship at Lone Star Artisans, they really know how to create quality, handmade, end grain cutting boards. These boards belong in the best shops like Williams-Sonoma, Sur La Table and Crate & Barrel.
Lucky for you, they are offering a discount code for all of the Chef Evelyn Foodie Family.
Get 10% off of your cutting board purchase when you use the code “CHEFEVELYN”
Visit their website here: LoneStarArtisans.com